Served Sunday's 9am-1pm
$29 for Adults, $12 for Children 5-12,
Complimentary for Children 4 and under
Mimosa
The American Club® Pastry
Bear Claws, Fruit Danish, Pain Chocolate and Butter Croissant
Cinnamon Coffee Cake, American Club Specialty Coffee Cake
Cold Table
Sliced Fresh Fruits
Roasted Vegetable Salad
Sliced Italian and Wisconsin Cured Meats
Pasta Salad
Pastrami Salmon, Sautéed Walleye and Seafood Platter
Wisconsin Room Smoked Salmon, Shrimp Cocktail, Island Creek Oysters
Smoothie Shooters
Selection of Wisconsin Artisan Cheeses
Artisan Bread Selection
Sides
Sausage Links, Bacon
American Fried Potatoes, Biscuits and Gravy
Entrées
Poached Eggs Benedict
applewood-smoked Canadian bacon
Cardamom Bread French Toast
brandy-marinated berries, Wisconsin maple syrup
Roasted Apple-Brined Pork Loin
herb-buttered carrots and broccolini, smashed potatoes, maple demi sauce
Chef's Carving Station
Slow-Roasted Ham
pineapple, raisin and rum sauce
Chef's Stations
Eggs and Omelets
roasted mushrooms, fresh tomato, onions, asparagus, peppers,
sautéed spinach, bacon, ham, Mozzarella, Cheddar or Gruyère cheeses
Buttermilk Pancakes
raspberries, blueberries, strawberries,
dark chocolate chips, white chocolate chips, toasted pecans
Desserts
Banana Bread Pudding
bourbon caramel sauce
Assorted American Club Desserts
All prices shown in US dollars.
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