Sample Dinner Menu Selections:

Appetizers

Johnsonville Italian Sausage Meatballs
Roast Fennel Tomato Cream
$9

Smoked Pheasant, Brie & Door County Cherry Crostini
$10

Chilled Jumbo Shrimp
Balsamic Thyme Remoulade
$13

Soups and Salads

(Included with an Entrée selection)

Copper River Salmon Chowder

Asparagus Watercress Bisque

Salad of Baby Spinach & Strawberries
Poppyseed Pinot Noir Vinaigrette

Salad of Arugula, Scallions & Cucumbers
Lemon Chive Vinaigrette

Entrées

Applewood Bacon Wrapped Pacific Salmon
Balsamic Maple Glaze
$46

Golden Flax & Chive Crusted Canadian Walleye
Lemon Caper Remoulade
$46

Maple Leaf Farms Roast Duck
Wildflower Honey Blueberry Glaze
$45

Peppercorn Seared Black Angus Tenderloin
Wild Mushroom Ragout
$50

Pan-seared Medallions of Elk
Caramelized Onion Tawny Port Sauce
$50

Wild Mushroom & Leek Stroganoff
$38

Desserts

Brambleberry Crisp
Honey Crème Fraiche Ice Cream
$9

Jack Daniels Chocolate Whiskey Cake
Mocha Whipped Cream
$9

Strawberry Cobbler Shortcake
Vanilla Bean Ice Cream
$9

• Lunch Menu (pdf)
• Sample Dinner Menu
• Wine List (pdf)